Alla Spina


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Event: Oktoberfest

Date/Time: Friday, September 29th - Sunday, October 1st
Cost: pay-as-you-go


Join us for a weekend long celebration from September 29th until October 1st featuring special events and – you guessed it – German themed food specials and lots and lots of brews plus a huge Street Festival on Saturday.

Some things you’ll find on the menu all weekend include, House-made Bratwurst, Apple Slaw, German Heirloom Potato Salad and a choice of Pork or Eggplant Schnitzel with Spatezel and Herb Gravy.

See below for the rundown of events!

All Weekend 
Victory Tap Takeover and Traditional German Food Specials

Kick-off Happy Hour - 4:30pm-6:30pm
Stein Hoist Competition - 6:30pm
(Prizes by Victory Brewing)

Street Festival - 1pm-6pm
- German Food
- Victory Beer Specials
- Games and Prizes
- Live Music by Polkadelphia

RSVP on Facebook!

Kegs & Eggs - 10am-2pm
- German Inspired Brunch Specials
- $2 off Victory Lagers!

Event: Harvest Moon Dinner with Chef Marc Vetri

Date/Time: Wednesday, October 18th, 7pm
Cost: $75pp plus tax and service ($25 optional beverage pairing)


Chef Marc Vetri is taking over the kitchen at Alla Spina to create a seasonal dinner celebrating the tastes of fall. Paired with the Chef Vetri's autumnal menu will be some amazing seasonal beers and cocktails that will be sure to get you in the mood for those crisp fall nights!

Call 215-600-0017 or CLICK HERE for reservations.


First Course
squash salad with cranberries and candied nuts

Second Course
casoncelli stuffed with pork, veal, beef, raisins, amaretti cookies, and finished with brown butter and sage

Third Course
roasted veal breast with root vegetable puree

Fourth Course
apples three ways